Reberu Qatar has an extensive menu that combines different culinary traditions. From tantalizing appetizers to mouthwatering main courses, their menu is a delightful mix of traditional favorites and modern twists. Start off your meal with their soup menu which has a unique offering named SPRING SPINACH & TENDER COCONUT. If you’re in the mood for something more exotic, try their JAPANESE TATAKI made from BEEF SLICES, PONZU SAUCE, SPRING ONION, CHILI AND SESAME OIL, GARLIC, AND SAKURA.
The menu also has a variety of Burgers and Rice menu with some unique dishes like BIRDS NEST SHRIMP ROLL, WEST COAST TENDERLOIN BURGER, and OSAKA CHICKEN BURGER.
Here we have updated the Reberu Qatar Menu with prices. Prices & pictures are taken from the official websites of Reberu.
At the end of the post, we have uploaded the address and the operating hours of Reberu Qatar. Don’t forget to visit Reberu.
Reberu Menu – Soups
Menu Item | QAR Price |
---|---|
SPRING SPINACH & TENDER COCONUT SPRING PASTE, COCONUT MILK, BUTTER, SPINACH, CORN, CHESTNUT | QAR 65 |
HOT & SOUR PULLED CHICKEN, SHITAKE MUSHROOM, EGGS, TOFU, CILANTRO, CHILLI OIL | QAR 55 |
Reberu Menu – Salads and Appetizers
Menu Item | QAR Price |
---|---|
BURRATA MOCHI SALAD PURPLE BURRATA, ARUGULA, SAKURA, TOMATO, PARMESAN CHEESE, HOT TERIYAKI DRESSING | QAR 95 |
BEETROOT CONFIT SALAD BEETROOT CONFIT, MASCARPONE CHEESE, RASPBERRY DRESSING, NUTS | QAR 95 |
DRAGON WASABI PRAWNS TEMPURA SHRIMP, ARUGULA, KIWI, DRAGON FRUIT, CHIA SEEDS, EDIBLE FLOWER AND WASABI VINAIGRETTE | QAR 115 |
CRUNCHY CRAB SALAD CRAB, TEMPURA FLAKES, GREEN AND ORANGE TOBIKO, SESAME OIL, AND IN-HOUSE DRESSING | QAR 118 |
AHI TUNA CARPACCIO SMOKED TUNA, CHIVES, FINGER LIME, CRISPY ONION, AAMA GINGER PONZU | QAR 120 |
JAPANESE TATAKI BEEF SLICES, PONZU SAUCE, SPRING ONION, CHILI AND SESAME OIL, GARLIC, SAKURA | QAR 185 |
Reberu Menu – Maki and Crispy Rice
Menu Item | QAR Price |
---|---|
SAKI UMAMI ON CRISPY RICE SALMON, TOGARASHI, ONION, KEWPIE MAYO, PONZU SAUCE, HONEY | QAR 70 |
TUNA SAKU ON CRISPY RICE TUNA, CHILI OIL, SPICY MAYO, PONZU SAUCE | QAR 70 |
KANI KURIMU ON CRISPY RICE CRAB, CREAM CHEESE, SRIRACHA MAYO | QAR 70 |
SPICY TUNA & TANUKI PRAWN ROLL AVOCADO, SPICY TUNA, TEMPURA SHRIMP, TOGARASHI, SRIRACHA | QAR 80 |
KIMCHI CRAB ROLL KING CRAB, ONIONS, FRIED CORIANDER, KIMCHI SAUCE, KEWPIE MAYO, TOGARASHI, CHIVES | QAR 85 |
BIRDS NEST SHRIMP ROLL SHRIMP TEMPURA, SPICY CRAB, CUCUMBER, AVOCADO, KNAFEH, SPICY MAYO, TOGARASHI | QAR 85 |
L.A RAINBOW ROLL SPICY HAMACHI, TEMPURA SHRIMP, CRAB, AVOCADO, AND CUCUMBER | QAR 89 |
PARMESAN SUSHI ROLL CRAB, TEMPURA SHRIMP, TOMATOES, CUCUMBERS, PONZU MAYO, YUZU SAUCE, SRIRACHA SAUCE, PARMESAN CHEESE | QAR 89 |
PRAWN & CRAB ROLL TEMPURA SHRIMP, CRAB STICKS, CUCUMBER, AND SPICY MAYO | QAR 89 |
CALIFORNIA ROLL KING CRAB, AVOCADO, AND CREAM CHEESE | QAR 89 |
FLAMING SALMON ROLL SHRIMP TEMPURA, SALMON, TANUKI, CHIPOTLE MAYO, CHIVES | QAR 105 |
WAGYU ON CRISPY RICE BARLEY MISO ONION GLAZE, CHIPOTLE MAYO, AND CRISPY RICE | QAR 105 |
ASSORTED MAKI PLATTER CHEF SELECTION OF MAKI ROLLS AND CRISPY RICE (18 PCS) | QAR 235 |
Reberu Menu – Gua Bao and Burgers
Menu Item | QAR Price |
---|---|
POLLO TONKATSU CRISPY CHICKEN, SPICY MAYO, TONKATSU SAUCE, AND PICKLE CARROT | QAR 75 |
MALTA SHRIMP BAO CEREAL SHRIMP, SHISO LEAVES, COLESLAW, KIMCHI, MAYONNAISE | QAR 75 |
BEEF SHORT RIBS BAO 12 HOUR COOKED SHORT RIBS, ARUGULA, SESAME SEEDS, PICKLE CUCUMBERS, BARBECUE SAUCE | QAR 75 |
OSAKA CHICKEN BURGER FRIED CHICKEN, ADOBO, CHEDDAR CHEESE, SHISITO PEPPER, MIX SLAW, BRIOCHE BUN | QAR 85 |
TWO WAY SLIDER STEAMED BURGER BUNS WITH CHIMICHURRI, SAIKYO, MISO HOISIN, AND KOREAN CHIL | QAR 105 |
TOKYO BURGER WAGYU PATTY, BRIOCHE BUN, GOCHUJANG SAUCE, AND BARLEY MISO | QAR 105 |
WEST COAST TENDERLOIN BURGER WAGYU TENDERLOIN, ARUGULA, RED ONION, CHILI MAYO, KIMCHI SAUCE, CHEDDAR | QAR 145 |
Reberu Menu – Small Plates
Menu Item | QAR Price |
---|---|
CURED SALMON TACO WONTON SHELL, CORED SALMON, AVOCADO, ONION, CHIVES, SESAME, KIMCHI SAUCE | QAR 65 |
CRISPY CORN COINS FRESH HOLLAND CORN, PAPRIKA, CHIPOTLE, AND PONZU | QAR 75 |
TORI KARAAGE CRISPY CHICKEN, SCALLION PONZU, TOGARASHI, AND CHILI MAYO | QAR 75 |
FAJITA CHICKEN TACO SPICY CHICKEN, KOREAN TACO SHELL, GUACAMOLE, CHIVES, AND CHIPOTLE SAUCE | QAR 75 |
PONZU MAYO SHRIMP SHRIMP, CHIVES, TOGARASHI, PONZU GINGER AND MAYO | QAR 75 |
WAGYU TACO WAGYU TENDERLOIN, YUZU CREAM, AND PICKLE ONION | QAR 80 |
CRISPY CALAMARI CAJUN MIX, LEMON WEDGE, KING CHILI, AND TRUFFLE TARTAR | QAR 80 |
SWEET & SOUR CHICKEN CHICKEN, SWEET AND SOUR SAUCE, CAPSICUM GREEN AND YELLOW, JASMINE RICE, AND EDAMAME | QAR 80 |
MIX CHILLI FRIES SWEET POTATO WITH SKIN, CHEDDAR FONDU, SCALLIONS, AND SRIRACHA | QAR 85 |
BLACK PEPPER CHICKEN CHICKEN BREAST, GARLIC SAUCE, BELL PEPPERS, BLACK PEPPER SAUCE, EGG-FRIED RICE | QAR 85 |
BEEF RIBS GYOZA WAGYU RIBS, BEETROOT SKIN, SHISO BUTTER, AND CRESS | QAR 95 |
CEREAL SHRIMP SHRIMP, KAFFIR LIME, WHEAT & OAT FLAKES, WITH THAI CHILLI | QAR 95 |
KOREAN ROCK SHRIMP SHISO LEAVES, GOCHUJANG GLAZE, LEEK FRIED, AND YUZU CREAM | QAR 95 |
JAPANESE GRILLED GUACAMOLE MOMENTS PRAWN AND WHEAT CRACKERS, AVOCADO, SHISO LEAVES, TOMATO, AND CRISPY CHILI | QAR 95 |
CRISPY DUCK WITH PAN CREPE TEMPURA FRIED DUCK, CUCUMBER, SPRING ONION, HOISIN SAUCE, TORTILLA | QAR 125 |
JASMINE WAGYU RIBS WAGYU SHORT RIBS, JASMINE INFUSED, AND CHAR SU | QAR 185 |
Reberu Menu – Josper and Robata
Menu Item | QAR Price |
---|---|
YAKITORI CHICKEN CHICKEN, BRAISED LEEKS, AND YAKITORI SAUCE | QAR 120 |
MISO CHICKEN BABY CHICKEN, MISO, PICKLE, AND CHIVES | QAR 130 |
LAMB CHOPS LAMB RACK, CHAR SU, PISTACHIO CRUST, AND JUS | QAR 140 |
LAMB CHOPS LAMB RACK, CHAR SU, PISTACHIO CRUST, AND JUS | QAR 215 |
400 DAYS GRAIN FED WAGYU TENDERLOIN SHISO BUTTER, GRILLED LIME, MALDON SALT, AND 3 PEPPER JUS | QAR 395 |
Reberu Menu – Large Plates
Menu Item | QAR Price |
---|---|
NOODLES PAD THAI CHICKEN/SHRIMP, CRUSH PEANUTS, LIME, CHILI, AND CORIANDER | QAR 85 |
NOODLES HAKKA STYLE CHICKEN, FRESH NOODLES, BEAN SPROUT, AND TRIO PEPPER | QAR 85 |
YELLOW LEMON GRASS CURRY WITH SHRIMP ASPARAGUS, BABY BOK CHOY, AND CRISPY GARLIC | QAR 85 |
PESTO BASIL AND PISTACHIO SPAGHETTI ROASTED PISTACHIO, PARMESAN CHEESE, AND VIRGIN OLIVE OIL | QAR 85 |
RIGATONI GNOCCHIQAR 85 GNOCCHI, PINK SAUCE, HOLLANDAISE, CHICKEN, PARMESAN CHEESE | QAR 85 |
TRUFFLE & MUSHROOM FRIED RICE FRIED SHALLOTS & STICKY RICE | QAR 95 |
PESTO BASIL AND PISTACHIO SPAGHETTI WITH CHICKEN AND BURRATA ROASTED PISTACHIO, CHICKEN, PARMESAN CHEESE, AND VIRGIN OLIVE OIL | QAR 95 |
SPAGHETTI BOLOGNESE TAGLIATELLE GROUND WAGYU, ASPARAGUS, ROSEMARY, AND CHERRY TOMATO | QAR 125 |
SHRIMP RISOTTO ARBORIO RICE, SHRIMPS, LOBSTER BROTH, DILL LEAVES | QAR 145 |
SPAGHETTI BOLOGNESE WITH BURRATA GROUND WAGYU, BURRATA CHEESE, PARMESAN CHEESE, BALSAMIC REDUCTION | QAR 145 |
TRUFFLE SPAGHETTI SPAGHETTI PASTA, TARTUFATA, MASCARPONE, CREAM, CHIVES | QAR 175 |
BRAISED WAGYU RIBS WITH MUSHROOM FRIED RICE SHIMEJI MUSHROOM, GREEN PEAS, CHIVES, AND TRUFFLE OIL | QAR 445 |
Reberu Menu – Side Dishes
Menu Item | QAR Price |
---|---|
JASMINE STEAMED RICE AGED JASMINE RICE | QAR 35 |
POTATO MASSHY CREAMY POTATO, SHISO BUTTER, TRUFFLE | QAR 45 |
YAKI PERUVIAN ASPARAGUS GRILLED WHITE & GREEN ASPARAGUS, FURI-KAKE, AND BEARNAISE SAUCE | QAR 50 |
YAKI BROCCOLINI GRILLED CHINESE BROCCOLI, MISO GLAZE, CHILLED CRÈME FRESH, AND CHILI OIL | QAR 50 |
EDAMAME AND EGG FRIED RICE CRISPY GARLIC AND JASMINE | QAR 58 |
Reberu Menu – Dessert
Menu Item | QAR Price |
---|---|
MOCHI ICE CREAM YOUR CHOICE OF FLAVOR: COCOA CHOCOLATE, COCONUT, SALTED CARAMEL, VANILLA, PASSION FRUIT, MANGO, STRAWBERRY | QAR 55 |
FASHION CHEESECAKE BAKED CHEESE WITH ROSE AND RASPBERRY | QAR 95 |
EIFFEL SURPRISE FRENCH VANILLA ICE CREAM, CARAMEL POPCORN, CHOCOLATE | QAR 95 |
ASSORTED MOCHI ICE CREAM COCONUT, COCOA CHOCOLATE, PASSION FRUIT, MANGO, SALTED CARAMEL, VANILLA, STRAWBERRY | QAR 110 |
REBERU SIGNATURE CHOCOLATE MOUSSE WITH HAZELNUT PRALINE | QAR 125 |
Reberu Menu – Mocktail
Menu Item | QAR Price |
---|---|
RASPBERRY SMASH MOJITO RASPBERRIES, GINGER ALE, LEMON, MINT | QAR 45 |
BLUEBERRY MOJITO BLUEBERRIES, GINGER ALE, MINT | QAR 45 |
ICHIGO SOUR STRAWBERRY SYRUP, BLUEBERRY SYRUP, YUZU JUICE, FRESH STRAWBERRIES | QAR 45 |
PASSION FRUIT MOJITO PASSION FRUIT, MINT, AND LIME | QAR 45 |
JAPANESE MOJITO LEMON GRASS, SHISO GREEN LEAVES, AND GINGER ALE | QAR 45 |
KAZETINI WATERMELON JUICE, GINGER ALE, GRENADINE, MINT | QAR 45 |
MIDORI ORANGE JUICE, LEMON JUICE, BASIL SYRUP, PASSIONFRUIT SYRUP, BLUE LAGOON, BASIL LEAVES | QAR 55 |
HIKARU PINEAPPLE, MANGO PUREE, YUZU JUICE, BLUE LAGOON | QAR 55 |
OKINAWA PEACH, PASSION FRUIT, BLUE LAGOON, LEMON AND SODA WATER | QAR 55 |
PARADAISU LYCHEE JUICE, STRAWBERRY, MINT, AND BUTTERFLY PEA SYRUP | QAR 55 |
SESSURU PASSION FRUIT SYRUP, WITH CRANBERRY AND PINEAPPLE | QAR 55 |
YUZUNAMI PINEAPPLE, PEACH PUREE, YUZU JUICE, BUTTERFLY PEA | QAR 55 |
POMEGRANATE FUSION POMEGRANATE, YUZU JUICE, AND VANILLA | QAR 60 |
SAKURINI PEACH JUICE, PEACH PUREE, MINT, RASPBERRY | QAR 60 |
Reberu Menu – Beverages
Menu Item | QAR Price |
---|---|
STILL WATER | QAR 35 |
SPARKLING WATER | QAR 35 |
MATCHA | QAR 40 |
JASMINE LILY | QAR 35 |
JAPANESE SENCHA | QAR 35 |
CHAMOMILE | QAR 35 |
SPRITE | QAR 20 |
GINGER ALE | QAR 20 |
COCA-COLA LIGHT | QAR 21 |
COCA-COLA | QAR 20 |
WATERMELON JUICE | QAR 30 |
POMEGRANATE JUICE | QAR 30 |
PINEAPPLE JUICE | QAR 30 |
ORANGE JUICE | QAR 30 |
SINGLE ESPRESSO | QAR 20 |
DOUBLE ESPRESSO | QAR 22 |
AMERICANO | QAR 25 |
Reberu Qatar Locations and Operating Hours
REBERU Contemporary Cuisine
Address: Building 3, Rawdat Al Khail St, Doha, Qatar
Operating Hours
Sunday | 12 PM–12 AM |
Monday | 12 PM–12 AM |
Tuesday | 12 PM–12 AM |
Wednesday | 12 PM–12 AM |
Thursday | 12 PM–12 AM |
Friday | 12 PM–12 AM |
Saturday | 12 PM–12 AM |